Menu FAQ’s
Does your pizza contain peanuts or peanut oil?
No. Peanut and/or peanut oil is not used in the manufacture of any of our products. However, some of Pizza 73’s ingredients are processed in plants of third party suppliers who also process nut products in the same plants. Although these suppliers practice strict sanitation procedures and preventative measures for cross-contamination, Pizza 73 cannot guarantee that all of our products are 100% nut-free.
Is there egg in your pizzas?
Our dough, tomato sauce and cheese do not contain any egg product; however, we do have sauces such as Buffalo Blue Cheese that do contain egg. We recommend that you review our allergen section that discloses all allergens contained in our products.
How do you prepare your gluten free crust?
Our premade gluten free crust is prepared, cooked and cut with dedicated utensils. It does not require dusting flour. We offer many gluten free toppings. Please refer to our ingredient and allergen lists for gluten information. If you have a food allergy or intolerance, please be aware that Pizza 73 products may have come into contact with possible allergens. Pizza 73 is a restaurant environment, serving foods that are not in sealed packages. Therefore, we unfortunately cannot guarantee a 100% allergy-free environment.
Do any of your products have artificial flavours or colours?
We are very proud of the fact that none of our products contain; Artificial Flavours or Colours, MSG or Added Trans Fats. This is part of our brand promise and a requirement for all products being developed for Pizza 73.
Are your doughs vegan or vegetarian friendly?
Our Classic and Whole Grain Dough do not contain any animal by-products. Any Mono or Di Glycerides or Enzymes are not derived from animals.
Do any of your cheeses contain enzymes derived from animal sources?
All of the enzymes (Lipase, Rennet) that are in our cheese offerings are derived from non-animal, microbial sources.
Does your pepperoni contain gluten?
We have three types of Pepperoni: our “Original”, Halal and our “New York Pepperoni”, none of which contains wheat gluten as an ingredient.
Is the sugar used in your dough refined through animal bone char?
No, we do not use any sugar refined through the use of animal bone char.